Friendly and passionate healthy food and baking blog
Take your teriyaki chicken to the next level with these delicious sides. From stir-fried veggies to fluffy rice, we’ve got you covered! That’s why we’ve put together this list of some of the best side dishes for teriyaki chicken.
This is all about how to make ramen less spicy. Discover how to tone down the spiciness of your favorite noodles with these simple tips and tricks. Adding ingredients such as milder forms of peppers, cream, non-spicy sauces, and even a dash of honey can help make your ramen dish less spicy.
Looking for the perfect accompaniment to your shakshuka? From crusty bread to fresh veggies, we’ve got you covered with these delicious pairing ideas!
Egg salad can be served in myriad ways, from wraps to salads to quesadillas. Whether you’re making egg salad for a meal or snack, the possibilities are endless. Here are a few delicious ideas of what to eat with egg salad.
Most types of tea have small amounts of carbs, although some are naturally free of carbs. Does tea have carbs? Black and oolong teas contain the most carbs, with around 5-10 carbs per cup, while green and white teas contain fewer carbs, with around 2-3 per cup.
These days, the burgers we get at fast-food restaurants or make at home seem like a tasty and satisfying option when we need a quick meal. But it’s important to know the safe way to enjoy them. How long can a burger sit out before you have to throw it away?
We’ve all seen the lines form around the block at the local boba shop, with people clamoring for their favorite sweet iced tea beverage. But, is Boba safe for everyone? Does Boba have gluten?
If you’re like us, then you love to cook with ground turkey. It’s a lean and flavorful alternative to ground beef that packs a tasty punch. But the most pressing question we’re all wondering is: how long can you freeze ground turkey?
It’s a common misconception that frozen food is safe to eat without heating it up. While most food can last a few days in the fridge, this isn’t true with uncooked frozen chicken. Once defrosted, raw chicken can quickly become unsafe to eat. This is especially true if it’s left out of the fridge for too long.
Frozen yogurt can be just as delicious and rich as ice cream, depending on the brand or flavor you choose. Some frozen yogurts are made with full-fat dairy and incorporate sweeteners, stabilizers, and other ingredients to create an indulgent, creamy texture. Plus, it’s generally lower in fat and calories than your typical scoop of ice cream.